Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

Monday, November 21, 2016

Hungry

Because of the episode at school, Xanthe went in for an EEG and a consultation with the neurology docs.  She could only sleep for four hours the night before!  Torture for Mom!  Thursday night, I took her to a movie at 9:30.  We ate lots of popcorn.  Then we wandered around Smith's looking for fun gifts.  We put together a basket and doorbell ditched a friend at midnight.  Actually, we just left the stuff.  We wouldn't ring a doorbell that late!  We managed to stay up until one o'clock, so we didn't have to wake up until 5.  By the time we had had breakfast at McDonald's, it was time to get ready and take kids to all their schools.  Frank and Ruby have different schedules, and Araceli and Freestone go to different junior highs, so there's quite a bit of driving going on in the mornings.  It kept us busy until it was time to go. 

Xanthe and I both fell asleep during the EEG.  The doc said it came out normal, and recommended an MRI next.  I'm glad we're doing that, because Xanthe's genetic history is such a mystery.  These episodes could be "conversion disorder," I think where the brain basically turns off and turns back on under stress.  Interestingly, the doctor said it could be related to food stress.  Not hunger, but stress related to food.  Well, Xanthe certainly has that.  She doesn't grasp the concept of portions, or have any idea of how hungry she is or isn't. Her relationship to food is very, very primal.  It's one streamlined idea:  "Get food."  The stress of eating being more complicated than that is a struggle as she gets older.  One more thing that I thought would be solved once Xanthe had plenty to eat.  We have never figured this one out.  "Letting her eat as much as she wants" has been an epic, decade-long fail for our family.  You see, when food is present, Xanthe is stressed.  If she has a little snack in her school backpack, she is absolutely consumed with when she's going to be able to eat it.  We're still having to have the conversation, "I'm going to give you your food first, so when you're finished, other people may still be eating, and that's OK, because you won't be hungry."  That has been a very difficult concept, because if someone is eating, or if someone has something different than what Xanthe has, she goes ballistic.  For years, we avoided taking her places where there was food, like a recital with a reception afterwards, or a church function where there was a refreshment table set up with goodies meant to be eaten after the event.  Xanthe would writhe in agony, rubbing her eyes, a sure sign that she is under a great deal of stress.  She would literally ruin anything where food was involved, for the whole family.

It's irritating when people chirp cute little solutions to me, as if during the past ten years, we hadn't thought of "letting her have a snack in her backpack," or "let her have as much as she wants," or "let her choose what you have for dinner."  That's cute, but you have no idea the enormous amount of stress Xanthe's food issues present for the whole family.  Here's an example of what we've been dealing with.  This was when I was still optimistic that Xanthe would grow out of these terrible issues.  The tone of the post belies the desperation that I felt when things like the kid with the Doritos happened.  Even now, I still feel extremely tense whenever Xanthe and food are in the same room.

So I don't know whether this stress is related to food, but the last two times it has happened, there was food stress.  At play practice, she hadn't had breakfast and I was going to bring it to her, but she didn't know exactly what time.  At school, she had rushed out the door that morning with a breakfast that she wasn't excited about, and then her friend was stealing her fries at lunch.  She wasn't hungry, she was just worried she wouldn't get enough, meaning ALL of the food that she could imagine wanting.

Anyway, towards the end of the doctor visit, where I had promised Xanthe there would be no shots, the nurse suggested getting a flu shot.  Xanthe glared at me.  She suddenly got extremely hungry and couldn't think about anything else.  She flopped, sighed, complained, cried and wanted to talk incessantly about where to go eat.  I got her out of there as quickly as I could, no shot, and sped to the nearest Wendy's after picking up Ptolemy.  I got her chicken nuggets, a drink, a Frosty, a chicken sandwich and fries. I figured she deserved one of everything after getting no sleep and spending the morning at the doctor. Ptolemy got a junior cheeseburger, period.  Even so, there was a crisis because Ptolemy took the tomato off his burger and put it in the bag.  Even though Xanthe had a chicken sandwich, fries, chicken nuggets, a drink AND a Frosty, she did not have a tomato.  She HAD to have that tomato.  It was aggravating, because I was driving and couldn't help her, and I didn't want her to make a mess trying to retrieve a slice of tomato out of a bag, when she had a feast right in front of her.  

So the saga continues.  Do I pull the car over so Xanthe can have a discarded tomato slice?  She is almost 12, and she lives in the real world.  At some point, there has to be some normalcy surrounding her food habits.  The older she gets, the more we have tried to gently work on these things, and I think that's part of the reason for the increased stress levels, who knows?  But now, every time she fixes a plate of food, she brings it to me to show me, proudly, that she took a reasonable amount of food.  She wants to get better, but, like me, she doesn't know how.  I do know, from reading mountains of literature on the subject, that there is no fix.  It's just adapting to the situation with coping mechanisms, and there is just no quick way to do that.  When a baby is hungry, that hunger lasts for a lifetime.  That's why Ptolemy and Tziporah were fed on demand, and never, never made to adhere to a schedule.  I couldn't risk them feeling that never-ending hunger that has made Xanthe's life such a challenge. 




See why the idea of getting a shot made Xanthe so agitated and hungry? :)

Thursday, September 26, 2013

It's Chili

 Take a good look at the grass, because snow is in the mountains. The good news is that it's safe to make a crock pot full of soup, because the cold weather makes everyone hope for it when they walk in the door.
Here's what you do: Go to Bowman's and get... 1 5-pound package of ground beef
 1 huge can of kidney beans
1 huge can of diced tomatoes
1 head of garlic
1 bunch of celery
1 onion
 2 packages of taco seasoning and
1 big can of pumpkin

 Brown the meat, celery, garlic and onion, throw all of it in two big crock pots, because it makes a lot, and wait. Hours later, people will start coming in the front door and saying, "Oh, it smells so good! I was hoping you would make soup!" Some of the more adorable people might even say, "You make the best soup in the whole world!" And the best person might say, "I won't even eat chili unless it's yours, Mom." Awww, shucks. And here I am giving out my secret recipe for free. Now you can all be Ari's favorite person! Oops, I just gave it away, the secret to who my favorite child du jour is. Not to fret, all you other kids. Obviously, it doesn't take much to get into that Number One spot. Just a gratuitous compliment here and there.

I'm starting to slowly feel like King Pigglebottom! He looks mighty precarious on that ball, though. And I did forget about Pack Meeting last night, although that was probably on purpose, at least on a subconscious level.

Tuesday, July 16, 2013

Bastille Day Birthdays

And then Sunday after church, we had Dopp July birthdays at our house.  Ryan and Jennie were going to host, but I talked Jennie into letting me have it at our house because it was Bastille Day in France, and we wanted to have a celebration like Golda and Ruby.  All it took was Coco's Eiffel Tower as a centerpiece to set the mood.
I'm sure nobody in France had anything as delicious as Nikki and Clint's crepe cake!  I have to give Clint credit, since he spent four hours making crepes for this endeavor.  He claimed it was Nikki's "worst idea ever," but he was already thinking of ways to make it even better next time.  Plus, anything that tastes this good can't be anybody's worst idea ever!
Speaking of deliciousness, Marlene made eclairs.  Oh, they were heavenly!  They are Scott's favorite, so I hid two for him.  Turns out, he hid two, too.  Hee hee.
One of the July birthday kids, along with Austin, Isabella and Chase.

Bill really enjoyed sitting next to all these rambunctious boys!
Clint, can you bring me another crepe cake?  It's all gone and I'm sad!
The birthday kids!

Tizzy loved Uncle Jeff!


And here's what our little travelers were doing while we were having a fake Bastille Day fete.  They were in Cluny, which used to be the center of the Gallic Christian world, at least for a minute, until somebody destroyed it.  Isn't it beautiful?

Girls, we missed you, but Clint promises to make you a nice cake when you get back.


Monday, July 8, 2013

Jell-o and Packing






Fine, I'll stop making multi-layered jell-o and start packing for the three-week trip that is coming up quicker than I thought.  You know, the trip that is after the other two trips that are coming us the next two weekends.

So yeah, I'd better get busy.  The layered jell-o is so much fun, though.  If you want to make it, look it up on Pioneer Woman's blog.  I like her pictures.

I am packing a giant ziploc for each night of the road trip, so that we don't have to lug suitcases around.  I'll just have a clear bag with the next day's stuff in it, as well as the pj suitcase that will go in every night.  Then I'll have a bin to put the dirty clothes in so that I can wash everything when I get to Tennessee.  (Right, Marilyn?!)

We'll see how that works.  I'm a super-light packer, so I'm tempted to just take two outfits for each person, then find a park every evening where I can hose the kids down for the night.  Running through the sprinklers at the St. Louis Arch with a bottle of shampoo is a plausible plan, right?  Alas, since my hair is now pink and purple, I have to do something that says, "We are from this planet.  We come in peace."  Clean clothes might be a nice touch.  I'll wash and pack the clothes, but first I thought I'd experiment with a magenta and royal purple jell-o.  You know how I like a good theme.

Friday, May 24, 2013

On the Boardwalk


When I was in sixth grade, there was a cute little girl with glasses and blonde, perfect hair who was funny and nice and friendly.  Not only was she someone we all wanted to be around, she also had a very cool mom.  At least she must have had a very cool mom, because she always had potato chips in her lunch!  Despite the fact that there was a potato chip factory right in our very town, those greasy, crispy little delicacies were strictly taboo at the King household.  So I can't honestly say whether it was Michelle's fun personality or the potato chips she willingly shared with me that cemented our friendship.  All I know is, I benefited from it in 6th grade, and I'm still reaping the benefits.

Namely, Shelter Lunch.  It's a little group of age-old friends who love to set a table and then spend a couple of hours sitting around it drinking Coke and sneaking Hershey's Kisses to the kids who wander by.  Each of us has our own strengths.  Michelle likes to say that together, we are the perfect woman.  I think that we are each, individually, the perfect women, too.  But here's an example of the synergy of a group of women.  Jen's daughter got a part in a play as Snow White.  She needed a Snow White costume of the fly.  Two days later, Michelle showed up at Shelter with a magnificent, handmade costume that she "just happened to have all the fabric for anyhow." 

Actually, I'm not sure if that's an example of synergy, or if it's just another way Michelle is an amazing friend.  Beware, if you're a 5th grader who is sharing your lunch with your friends, you're probably going to end up, 30 years later, organizing their lunches, compiling their recipes into books, sewing their children's Halloween and play costumes, bringing them cinnamon rolls when their husbands are injured and notifying them when things go on sale at Hobby Lobby.

Are you sure you're up for that?  Before you offer those potato chips, make sure you know where you want to be thirty years from now.  Or forty.  Or sixty.  Because, Michelle, my dear, we ain't goin' anywhere.  Oh, and, save me some shade under your umbrella at Cherry Hill.

Scott made us another Summer Mix Tape.  Last year's that Scott and Ryan made were a hit!

Al fresco.  The theme was "On the Boardwalk."  I was going for a Coney Island vibe.


Ari designed the pretty vases of snowballs from Coco's yard.

Carney food to go with our banh mi that I couldn't resist driving to SLC to pick up.
Gift bags included the CD and some fun summer trinkets.

Dessert was an idea I stole from my amazing SIL Nikki.  She hosted Jersey's first birthday party last week and every detail was perfect.  She lent me the jars and the idea for trifle.  The quote was from Blaise Pascal: "A trifle consoles us, for a trifle distresses us."  It is a good reminder to me that most things that upset us in life are quite small compared to the big picture, and can usually be cured with a trifle.  Of course, some sorrows and challenges can't be chocolated away.  That's when friends who share their potato chips come in.

Sunday, April 7, 2013

All Three Food Groups

 Dear Trajan,

How dare you have the audacity to suggest that all we did at the beach was sit around and eat pizza.  Please allow me to present this pictorial evidence to the contrary, and point out that we also sat around and ate cookies and popsicles.  Geez.  Like we're going to focus all our energy on one food group and ignore the other two. 

Love, Your Sister



Monday, April 1, 2013

'Tis Better to Have Loved and Lost Than Never to Have Loved At All

Warning: This story contains wanton and reckless use of the CAPS LOCK. Reader discretion advised.
THIS is...wait for it...GYRO MEAT PIZZA!  I wanted it last year, Scott wasn't enthusiastic, we got in the GYRO MEAT PIZZA FIGHT, he caved, and THEN the pizza lady said they had stopped making gyro meat pizza because it was too expensive.  After it almost ruined our marriage, they DIDN'T HAVE IT!  My life has been incomplete ever since, just knowing that GYRO MEAT PIZZA had existed, and I hadn't eaten it.  So this year, IT WAS STILL ON THE MENU!  But still, nobody wanted it but me, so Scott, 'cause he likes being married to me, told me to get MY OWN PIZZA.  I ordered gyro, feta and tomato with the ranch sauce.
 AND IT WAS THIS GOOD!  EVERYBODY WANTED SOME.  Now for the sad part.  The pizza guy told Scott when he picked it up, "I took care of your wife," which isn't normally good news for a husband, coming from a hot Italian guy.  The guy saved himself, though, when he explained that he didn't really have gyro meat, but went next door to the new gyro place and get some, especially for me.  So tragically, we don't know if we'll ever be able to order a gyro meat pizza again.  We may have just consumed the only remaining gyro pizza left in the world.  It's worse than never having tried it.



 Why, oh why didn't we get the GIANT SIZE GYRO PIZZA?
 It would have lasted for days.

 What??  They gyro pizza is all gone?
I'M OUTTA HERE!